Rabanut- Salad Greens- Mizuna Leaves
₪11.00
Out of stock
Out of stock
Mizuna is otanically classified as Brassica juncea, is a leafy green belonging to the Brassicaceae or mustard family. … There are over sixteen different varieties of Mizuna, and these greens are most commonly grown for commercial salad mixes.
7 Ways to Use Mizuna
- Salad. Wash and chop the salad into bite size pieces. …
- Pasta. Even Asian greens can be tossed with pasta and fresh parmesan. …
- Risotto. Another Italian inspired use for mizuna! …
- Stir-fry. Asian greens are of course perfect for stir-fry! …
- Soup. …
- Grain Salads. …
- Sauté.
Rabbinical certification
Rabanut Mate Yehuda and Rabanut Yerushalayim
